Putting On Pears
CHARRED PEAR OVER MESCLUN SALAD | Pan-Charred Bosc Pear seasoned with Sugar, Salt + Pepper, with Crispy Lardons, Cave-Aged Cheddar-Blue Cheese, Sesame-Crusted Baguette Croutons, Vinaigrette Reduction of Rendered Bacon Fat, Cider Vinegar, Pop Sauce™
Loafin' Around
BEEF & BACON MEATLOAF | Ground Beef & Bacon Mix Meatloaf with Onions, Pop Sauce, Slab Bacon
Making A Beef & Bacon Burger "Pop"
Beef & Bacon Mix Burger | with Smoked Gouda, Savory Sage-Sautéed Apples, Pop Sauce™
Stirring The Waters
Raw Tuna Fried Rice | Soy Sauce-Marinated Raw Yellowfin Tuna, Rice, Bacon, Snow Peas, Egg, Crispy-Fried Serrano Chilis
One Fish, Stew Fish
Catfish Stew | Catfish stewed in Tomato-based Broth, with Bacon, Potatoes, and Rice
High Tailing It
Lobster & Grits | Grilled Lobster Tail Medallions, Smoked Slab Bacon, Garlic, Grain Mustard, Scallions, with Pan Sauce
Chicken Soup For The Soul Food
Corn Ball and Chicken Soup | “Matzo”-Style Cornmeal Dumplings in Chicken Broth with Pulled Chicken, Collard Greens, and Black-Eyed Peas