Sprouts are now included in my principal epicurean think tank, and are no longer relegated to the more innocuous purpose of (highly) photogenic afterthought.

CHARRED PEAR OVER MESCLUN SALAD | Pan-Charred Bosc Pear seasoned with Sugar, Salt + Pepper, with Crispy Lardons, Cave-Aged Cheddar-Blue Cheese, Sesame-Crusted Baguette Croutons, Vinaigrette Reduction of Rendered Bacon Fat, Cider Vinegar, Pop Sauce™

APPLE PIE WITH TWO CHEESES | Golden Delicious Apples, Sharp New York Cheddar, Smoked Gouda, Walnut Raisin Oatmeal Granola Topping

Baked Gnocchi 'N' Cheese | Parmesan, Horseradish Cheddar, Scallions, Breadcrumbs

KAC 2-MEAT 2-BEAN CHILI | Spicy Ground Beef and Lamb Meat Chili with Kidney and Pinto Beans | Colby Jack and Cheddar Cheeses